This weekend was a pretty darn good
one! One of my closest friends was in
Chicago this weekend, I played host at home for the first time at home, and I
made some great appetizers, one of which I am sharing today. I am not sure about you, but I LOVE all kinds
of cheese, anything from cheese wiz all the way to the fancy cheeses. As I was trying to find some appetizer
inspiration, I stumbled across a blog with an entry titled “whipped feta” – I was
hooked. This is one of the easiest
things you can do and packs a lot of flavor.
I spread the whipped feta on some toasted garlic bread, roasted some Campari
tomatoes with olive oil, 3 garlic cloves and topped it off with a little fresh
basil…yummy!
Sunday, September 21, 2014
Monday, September 1, 2014
Buffalo Chicken Sliders
Labor Day weekend in Chicago means the
Jazz Festival is in town (and summer is coming to an end). There is nothing
more fun than sitting on a lawn with friends, drinking some wine, listening to
Jazz, and enjoying some great food. I
saw this recipe on Pinterest a few weeks ago and have wanted to try it out, but
knew I needed an occasion when multiple people would help me eat it (great for
a party). I just love how the little bit
of heat mixes will the cool coleslaw and the sweetness of the Kings Hawaiian
bun. It is finger licking good!
Sunday, August 17, 2014
Chicken with Mushrooms & Cream Sauce (Julia Child)
Sunday, August 10, 2014
Elote
I love when inspiration hits! After a Cubs game outing last week I joined
some friends at Moe’s Cantina for a drink and dinner. We ordered a bunch of food to share and one
of the dishes was called Elote. Oh, my,
goodness, it was DELICIOUS! We couldn’t
get enough…corn in a cheesy, creamy, spicy Mexican dish. So, I set out to find a recipe to try and
found this one. I am definitely making
this again and bring it to an upcoming air & water show party – it is sure
to be a crowd pleaser! Summer is still
here and it is prime corn season, so I would strike while the iron is hot!
Sunday, August 3, 2014
Oatmeal Chia Bites
I love when recipes are shared with me
(so send me your fav’s!). About a week
ago I was chatting with a research vendor about a project I am thinking about
working with them on and she passed along a fun recipe that includes Quaker
Oats! Now, this definitely isn’t low in
sugar, but it does have pretty natural and basic ingredients…you can even
rationalize popping one since it has flax and chia seeds (I promise you, you
can’t taste them). These are super
quick! I forgot to pick up vanilla at
the grocery store, so mine was missing that, but it still tasted great!
Sunday, July 27, 2014
Tzatziki Sauce
I have been rather uninspired recently
with recipes (so please email me some good ones!). But, inspiration finally hit me when I was
looking through some old pictures of one of my favorite trips…Greece! I remembered falling in love with tzatziki
and eating massive amounts of it. Being
that it is summer and is hot (well some of the time it’s hot), I thought this
would be a great recipe to share. It is
SUPER simple, very fresh and good for you!
Monday, May 26, 2014
Ricotta & Orzo Stuffed Tomatoes
Well, life has been a little busy
lately and I have grown very delinquent on posting. I guess when most of your pots and pans are
packed for a month it makes it a bit hard to cook. This is officially my first post in my new
place. Most of my weekends since moving
in have involved some sort of home improvement project and multiple trips to
Home Depot – I believe my house is putting me through a little new home buyer
hazing (I hope it ends soon).
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