Maybe it’s because I am been feeling a
bit run down recently, but I have been listening to a lot of country music,
trying to feel connected back to my roots.
With this it got me researching a lot of southern comfort food
recipes. We all know the classic shrimp
and grits (which I LOVE), but I came across this beef and grits recipe and was so
intrigued by the combination of tastes that I knew I needed to make it. With a long Memorial Day weekend ahead, I
knew it was the perfect time to relax, disconnect and do some good home cookin’.
Now, I will say that you need to be a
lover of spice because this is definitely spicy! But the balance of the creamy cheddar grits
and the spicy beef is pretty great! Enjoy!
